South meets South. At A Poco, North, Central and South America meet Copenhagen. The restaurant is so much more than a taqueria where hotel guests, Copenhageners and visitors to the city are invited to a social meeting place.
Creating a social meeting place is our main focus – regardless of whether you’re seated facing the panoramic views across the urban Nørrebro bridges, around our “community tables” or feeling the pulse of Copenhagen in our cocktail bar Vatos (that can be rented for your special ocation).
Marcus Samuelsen has put his signature on the restaurant and holds the role of creative chef. He has, with his influences and experiences from all over the world, helped to create this social meeting place where food and drink are as important as the atmosphere and the feeling you get.
At A Poco, fresh ingredients will be prepared with rare spices and genuine craftsmanship. Simple ingredients will be turned into huge flavours and a social way of eating. The menu includes everything from tortillas, tostadas, tacos and ceviches to hearty meat dishes straight from the grill. As is traditional, our dishes will consist of several components – texture will provided by vegetables and flavour by sauces.
Our menu is complemented by a motley crew of drinks from far and wide. Cocktails, beer and wine will be kept company by a unique collection of tequila and mezcal. Our signature drink will be the classic Margarita.